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HIMENO Aluminum Dantsuki pot
Overview
HIMENO Aluminum Dantsuki pot for a variety of scenes
A tiered pot is literally a pot with a tier inside. Cooking under the tier prevents spills, so it is recommended for boiling or stewing with plenty of water.
It also makes it easy to hold the lid down, making it easier to cook things like simmering.
The HIMENO SAKU. The size of the "HIMENO SAKU." is adjusted so that a pot with a tier can fit on the tier, so it can also be used as a "seiro" pot.
HIMENO
HIMENOSAKU . is a long-established pot workshop that has been in business since 1924.
Mr. Juichi Himeno, the third generation here, is one of only a few hand-hammered pot makers in Japan.
The pots and pans are made one by one by hand with the wish of "products that will last a lifetime with the user.
HIMENOSAKU. 2 Key of Honteuchi Aluminum Dantsuki pot
Hammered pattern created by hand hammering
Aluminum is inherently a soft material, but by tapping to tighten the metal particles, it becomes harder and tougher.
The hammered surface created by hammering expands the surface area of the pot's skin, which improves thermal conductivity and allows heat to be transferred more evenly to the food.
Thick 3mm aluminum
The pots and pans made by pounding 3mm-thick aluminum plates not only look beautiful and durable, but also spread the heat evenly across the surface of the pot, making it non-stick.
By HIMENO. How the Honteuchi Gyohira pot is made
Details
Specifications
- Size
- 19cm: Diameter 19cm x Length 25.5cm x Height 11.5cm
22cm: Diameter 22cm x Length 29cm x Height 13.5cm
25cm: Diameter 25cm x Length 31cm x Height 17cm
28cm: Diameter 28cm x Length 33.5cm x Height 18cm - Capacity
- 19cm: approx. 2.5L, 1.8L to tier
22cm: approx. 3.3L, 2.3L to tier
25cm: approx. 5.7L, 4.3L to tier
28cm: approx. 7.1L, 5.6L to tier
- Weight
- 19cm: Body 641g, Lid 239g
22cm: Body 738g, Lid 309g
25cm: Body 976g Lid 402g
28cm: Body 1151g Lid 498g - Heat source
- Gas only
- Material
- Aluminum
- Origin
- Osaka, Japan
Precautions
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Aluminum product cannot be used on an induction stove.
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Aluminum products may turn black regardless of the period of use.
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There may be scratches or marks that occur during production.
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It is not a storage container, so please transfer to another container after cooking.
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Do not burn the pot empty as it will deform or damage the pot.
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Please read the enclosed instruction manual before use.
Before using for the first time
- If you add rice water and heat it over low heat for 20 to 30 minutes, a film will be formed and discoloration will be reduced.
(It is effective if you do this regularly, about once a month.)
Care instructions
- After use, wash with detergent and sponge.
- If you are concerned about black stains, add water until the water is nearly full, add something acidic (such as thin slices of lemon or vinegar), and boil over low heat for 20 to 30 minutes to remove some of the black stains.
FAQ
Yes, you can order items not listed online. Please feel free to contact us using the inquiry form.
Yes, we offer a fee-based gift wrapping at JPY660 per set (tax included). To request a gift wrapping, please contact us using the inquiry form.
Yes, but for online orders, we offer a free engraving service for knives only. Please select the desired engraving option, enter text and add the knife to cart. Engraving for products other than knives is only available at our physical store at Kappabashi, Tokyo.
Please feel free to contact us using the inquiry form. We are happy to make a quotation for your order. It would be helpful if you could first tell us the delivery address and the desired due date so that we can proceed smoothly.
