For Meat

For Meat

Ideal knives for cooking meat. For slicing meat and detaching the gristles.

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FUJITAKE V1 Sujihiki / 180mm - 270mm FUJITAKE V1 Sujihiki / 180mm - 270mm
FUJITAKE V1 Sujihiki / 180mm - 270mm
From ¥13,750
GIFT WRAPPING
SEKIKANETSUGU Saiun VG10 Sujihiki 210mm SEKIKANETSUGU Saiun VG10 Sujihiki 210mm
SEKIKANETSUGU Saiun VG10 Sujihiki 210mm
¥15,917
GIFT WRAPPINGSOLD OUT
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amane筋引 amane筋引
amane筋引
From ¥26,070
GIFT WRAPPING
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FUJITAKE V1 Sujihiki / 180mm - 210mm (Left) FUJITAKE V1 Sujihiki / 180mm - 210mm (Left)
FUJITAKE V1 Sujihiki / 180mm - 210mm (Left)
From ¥13,750
GIFT WRAPPING
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FUJITAKE V1 Sujihiki / 180mm - 270mm FUJITAKE V1 Sujihiki / 180mm - 270mm
FUJITAKE V1 Sujihiki / 180mm - 270mm
From ¥26,125
GIFT WRAPPING
VG10 Sujihiki VG10 Sujihiki
VG10 Sujihiki
From ¥51,590
GIFT WRAPPING